Easiest Way to Prepare Any-night-of-the-week Loitta Maacher Jhuri /Bombay Duck Crumbled Fish Curry

Loitta Maacher Jhuri /Bombay Duck Crumbled Fish Curry.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, loitta maacher jhuri /bombay duck crumbled fish curry. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Loitta Maacher Jhuri /Bombay Duck Crumbled Fish Curry is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It's easy, it's fast, it tastes yummy. They are nice and they look wonderful. Loitta Maacher Jhuri /Bombay Duck Crumbled Fish Curry is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have loitta maacher jhuri /bombay duck crumbled fish curry using 13 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Loitta Maacher Jhuri /Bombay Duck Crumbled Fish Curry:

1. {Get of fresh Loitta/Bombay Duck.
2. {Prepare of medium onions chopped finely.
3. {Take of garlic minced.
4. {Make ready of garlic paste.
5. {Get of small tomatoes chopped.
6. {Make ready of lemon juice.
7. {Make ready of bread slices soaked and crushed.
8. {Make ready of turmeric.
9. {Prepare of red chilli powder.
10. {Prepare of green chillies chopped.
11. {Take of salt and sugar.
12. {Get of chopped coriander.
13. {Take of mustard oil.

Instructions to make Loitta Maacher Jhuri /Bombay Duck Crumbled Fish Curry:

1. Clean and chop off the head,tail and fins.Cut into two pieces and smear turmeric and salt.Heat oil in a nonstick pan and fry the chopped garlic.Add the chopped onion and fry..
2. Add chopped tomatoes and little salt and fry till they are soft.Add the fish, turmeric,red chilli powder,chopped green chillies,garlic paste,crushed bread slices and toss till the fish is crumbled.The bones are so soft it doesn't require to be taken out.This fish releases water so bread slices helps in soaking it up.Toss till oil separates from fish.Add lemon juice and chopped coriander leaves.Serve hot with rice..

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