Recipe of Award-winning Loitta Maacher Jhuri /Bombay Duck Crumbled Fish Curry

Loitta Maacher Jhuri /Bombay Duck Crumbled Fish Curry.

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, loitta maacher jhuri /bombay duck crumbled fish curry. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Loitta Maacher Jhuri /Bombay Duck Crumbled Fish Curry is one of the most favored of recent trending foods on earth. It is easy, it's quick, it tastes yummy. It is appreciated by millions every day. Loitta Maacher Jhuri /Bombay Duck Crumbled Fish Curry is something which I've loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have loitta maacher jhuri /bombay duck crumbled fish curry using 13 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Loitta Maacher Jhuri /Bombay Duck Crumbled Fish Curry:

1. {Make ready 300 gms of fresh Loitta/Bombay Duck.
2. {Make ready 2 of medium onions chopped finely.
3. {Make ready 1 tsp of garlic minced.
4. {Take 1 tsp of garlic paste.
5. {Prepare 2 of small tomatoes chopped.
6. {Take 1 tbsp of lemon juice.
7. {Take 2 of bread slices soaked and crushed.
8. {Take 1/2 tsp of turmeric.
9. {Make ready 1/4 tsp of red chilli powder.
10. {Take 2-3 of green chillies chopped.
11. {Make ready To taste of salt and sugar.
12. {Take 2 tbsp of chopped coriander.
13. {Make ready 4 tbsp of mustard oil.

Instructions to make Loitta Maacher Jhuri /Bombay Duck Crumbled Fish Curry:

1. Clean and chop off the head,tail and fins.Cut into two pieces and smear turmeric and salt.Heat oil in a nonstick pan and fry the chopped garlic.Add the chopped onion and fry..
2. Add chopped tomatoes and little salt and fry till they are soft.Add the fish, turmeric,red chilli powder,chopped green chillies,garlic paste,crushed bread slices and toss till the fish is crumbled.The bones are so soft it doesn't require to be taken out.This fish releases water so bread slices helps in soaking it up.Toss till oil separates from fish.Add lemon juice and chopped coriander leaves.Serve hot with rice..

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