Recipe of Ultimate Duck Crackling

Duck Crackling.

Duck Crackling

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, duck crackling. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Duck Crackling is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It is simple, it's quick, it tastes delicious. Duck Crackling is something that I've loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook duck crackling using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Duck Crackling:

  1. {Prepare 2-4 pieces of duck skin (took out from duck breast).
  2. {Prepare of Salt.
  3. {Make ready of Black pepper.
  4. {Get 200-300 ml of Cooking oil (just cover all duck skins).

Instructions to make Duck Crackling:

  1. Cut duck skin to small pieces. Add salt and black pepper. Mix them together..
  2. Heat up cooking oil in the pan with high heat.
  3. When it’s very hot, add all duck skins in the pan. Make sure that the oil cover all duck skins. Let them cook..
  4. Move them around some times, don’t let them burn. If it’s likely to be burned, turn down the heat. When they’re golden, take them off the heat and rest in the sieve. Then it’s ready to be served..

So that is going to wrap it up with this exceptional food duck crackling recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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