Recipe of Speedy Young Mangoes Chilli

Young Mangoes Chilli.

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, young mangoes chilli. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Young Mangoes Chilli is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It's enjoyed by millions every day. Young Mangoes Chilli is something that I've loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook young mangoes chilli using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Young Mangoes Chilli:

1. {Prepare 5 cloves of garlic.
2. {Prepare 8 of shallots.
3. {Prepare 10 of bird’s eye chillies/ chilli padi 🌶.
4. {Make ready 10 of big red chillis.
5. {Prepare 2 of stripes of kurau salted fish (cut into small pieces, remove the skin and any bones).
6. {Make ready 2 of red ripe tomatoes.
7. {Get 1 of green young mangoes, julienned.
8. {Make ready 3-4 tbsp of Oil.
9. {Make ready of Salt, sugar, chicken/mushroom seasoning.

Instructions to make Young Mangoes Chilli:

1. Wash clean all ingredients, put all ingredients except kurau salted fish and green mangoes into chopper.
2. Heat some oil (about 3-4tbsp) on the pan, fry the salted fish until fragrant, add the remaining ingredients (except the mangoes).
3. Once the chilli turns softer and fragrant, add the julienned young mangoes, continue stirring and fry for few more minutes. Season with salt, sugar, chicken seasoning to your taste.

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