Steps to Prepare Quick Garam Duck

Garam Duck.

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, garam duck. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Garam Duck is one of the most favored of current trending foods in the world. It's appreciated by millions daily. It's easy, it's fast, it tastes yummy. They are fine and they look fantastic. Garam Duck is something which I've loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook garam duck using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Garam Duck:

1. {Take of north indian garam masala.
2. {Prepare of duck.
3. {Take of Light soya.
4. {Get of Dark soya.
5. {Prepare of green chillies.
6. {Get of garlic.
7. {Prepare of ginger.
8. {Take of onion sliced.
9. {Take of cinnamon.

Steps to make Garam Duck:

1. Add 1:1 light soya and dark soya, enough that the duck is lightly dipping in it's marinade. Add the garam masala and a grainy paste of garlic ginger and the chillies..
2. Marinade for 1-2 hours, or overnight..
3. In a non stick pan, add soyabean oil and fry the onions till brown. Keep them separately..
4. Heat some more oil and add the duck with it's marinade and the onions. Add the cinnamon. Cover it and let it cook (add some water if required)for 40 minutes on sim flame. Check if it's soft..
5. Now remove the lid, add a tbsp of sugar and reduce the juices to a thick consistency. Add a chopped chilli separately if u like the look of green chilli and some spiciness..

So that's going to wrap this up with this exceptional food garam duck recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!