Step-by-Step Guide to Prepare Speedy Bombil fry

Bombil fry.

Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, bombil fry. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Bombil fry is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Bombil fry is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have bombil fry using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bombil fry:

1. {Prepare of Dry Bombay duck.
2. {Get of red chilli.
3. {Get of garlic pod.
4. {Make ready of turmeric.
5. {Prepare of Salt.
6. {Prepare of Oil for frying.

Steps to make Bombil fry:

1. Firstly clean and wash fish.
2. Make paste with red chilli,cumin and garlic and add this paste in fish to marinate.
3. Fry this fish on low flame.
4. Serve with dal rice or khichdi.

So that's going to wrap it up with this special food bombil fry recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!