Recipe of Award-winning Rutabaga with Ham
Rutabaga with Ham. Rutabaga is a sweet root vegetable that is often seen on the menus of home-style cooking restaurants. Some people prefer it smashed, but we like it in small cubes. Add ham and half the parsley to the vegetables.
Rutabaga might look strange but on the inside it's a nutritional powerhouse. Rutabagas are a root vegetable and are sometimes referred to as the Swedish turnip. You can use rutabagas as you would use almost any other root vegetable, which means they're a great substitute.
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, rutabaga with ham. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Rutabaga is a sweet root vegetable that is often seen on the menus of home-style cooking restaurants. Some people prefer it smashed, but we like it in small cubes. Add ham and half the parsley to the vegetables.
Rutabaga with Ham is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Rutabaga with Ham is something that I have loved my whole life. They're fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook rutabaga with ham using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Rutabaga with Ham:
- {Take 6 cups of diced rutabagas.
- {Take 1/4 pound of ham ends.
- {Make ready 1 teaspoon of pink Himalayan salt.
- {Get 1/2 teaspoon of ground black pepper.
- {Make ready 1/4 cup of duck fat.
- {Get 1 quart of chicken broth.
The rutabaga is one of the more underused vegetables in American cooking. But it's distinctively peppery-sweet Here's everything you need to know about buying, preparing, and eating rutabagas. The Best Rutabaga Southern Recipes on Yummly Meatloaf With Root Vegetable Mash, Hannah Olthoff's Pastie Recipe!, Root Vegetable Soup.
Steps to make Rutabaga with Ham:
- Peel the rutabaga then dice it into good sized pieces..
- To a pot add the duck fat and ham. Stir in the rutabaga, salt, and pepper. When the hot duck fat is coating the rutabaga pieces cover for 10 minutes. Now add the chicken broth..
- Let this simmer covered stirring occasionally till fork tender. I hope you enjoy!.
Rutabaga is tasty served mashed with butter, cream, and spices. Sauté rutabaga in butter with apples and brown sugar, or dice and add rutabaga to vegetable soups and stews. See more ideas about rutabaga recipes, rutabaga, recipes. Baked Spiced Rutabaga Chips - Inspiralized: healthy, veggie-forward recipes with a bit of motherhood realness. … Mashed Rutabagas Recipe: … Just before I turned six years of age, my family moved from the countryside to the "big" city. They were following my older brother and sister.
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