Recipe of Favorite Bombil Fry

Bombil Fry.

Hey everyone, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, bombil fry. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Bombil Fry is one of the most popular of current trending meals in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. Bombil Fry is something which I've loved my entire life. They're nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have bombil fry using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Bombil Fry:

1. {Take 10-12 medium of Bombay duck (Bombil).
2. {Get to taste of Salt.
3. {Prepare 1/2 teaspoon of Turmeric powder.
4. {Make ready 3 teaspoon of Red chilli powder.
5. {Take 1 tablespoon of Lemon juice.
6. {Make ready 1 cup of Rice flour.
7. {Make ready as needed of Oil for shallow fry.
8. {Prepare 3 Tablespoon of Semolina (rawa/suji).

Instructions to make Bombil Fry:

1. Wash fish nicely drain water completely and Slit fish horizontally without cutting through. Pat dry and place them in a bowl..
2. Add salt, turmeric powder, red chilli powder and lemon juice to the fish and mix well. Set aside to marinate for 10-12 min..
3. Combine rice flour and semolina in a bowl and mix well..
4. Heat some oil in a pan..
5. Dust the marinated fish with the flour mixture and place in the pan. Shallow fry in hot oil till golden and crisp from both sides. Drain on paper towels..
6. Serve hot with lemon wedge and onion..

So that is going to wrap this up with this exceptional food bombil fry recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!