Recipe of Speedy AYAM GARO RICA (Spicy Chicken With Lemon Lime Basil)

AYAM GARO RICA (Spicy Chicken With Lemon Lime Basil).

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, ayam garo rica (spicy chicken with lemon lime basil). It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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To begin with this particular recipe, we must first prepare a few ingredients. You can cook ayam garo rica (spicy chicken with lemon lime basil) using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make AYAM GARO RICA (Spicy Chicken With Lemon Lime Basil):

1. {Get 1 of whole chicken, cut according to taste.
2. {Make ready 5 tablespoons of cooking oil, for sauted.
3. {Get 5 pieces of kaffir lime leaves.
4. {Take 5 of lemongrass stalks white, crushed.
5. {Prepare 3-4 of tomatoes cut according to taste.
6. {Make ready 2-3 of spring onion, sliced.
7. {Take 50-100 gram of lemon basil leaves.
8. {Make ready of Enough water.
9. {Prepare of Spices and Ground :.
10. {Make ready 5 clove of garlic.
11. {Get 3 of large shallots.
12. {Get 3 cm of gingger.
13. {Get 1 tablespoon of turmeric powder (prepare fresh turmeric).
14. {Make ready 2 teaspoon of sugar.
15. {Prepare 2 1/2 teaspoon of salt.
16. {Make ready 20-23 of bird eye chillie red &green (adjust to spiciness level).

Steps to make AYAM GARO RICA (Spicy Chicken With Lemon Lime Basil):

1. Marinate the chicken with lime juice / lemon juice, set aside for about 15 minute..
2. Heat cooking oil in a skillet, add kaffir lime leaves and lemongrass, saute until the aroma comes out..
3. Enter the ground spices, saute until the spices are cooked. Enter the chicken, stir until it changes color..
4. Add tomatoes and stir again until evenly distributed, cook briefly until boiling. If the sauce starts to shrink, enter the spring onion and stir again until the spices are absorbed..
5. Add lemon basil leaves, stir until wilted, remove from heat. Serve warm with warm rice or any side dish you like..

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