Steps to Prepare Any-night-of-the-week Brussel Sprouts Sautéd in Duck Fat
Brussel Sprouts Sautéd in Duck Fat.
Hello everybody, it's John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, brussel sprouts sautéd in duck fat. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Brussel Sprouts Sautéd in Duck Fat is one of the most favored of current trending foods in the world. It's simple, it's fast, it tastes delicious. It's appreciated by millions every day. Brussel Sprouts Sautéd in Duck Fat is something which I've loved my entire life. They're nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook brussel sprouts sautéd in duck fat using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Brussel Sprouts Sautéd in Duck Fat:
- {Make ready 1 pound of Brussel sprouts.
- {Get 1/2 teaspoon of kosher salt more if you want.
- {Get 1/2 teaspoon of ground black pepper.
- {Take 1/2 teaspoon of granulated garlic powder.
Steps to make Brussel Sprouts Sautéd in Duck Fat:
- Cut the Brussel sprouts in half. Add salt, pepper, and duck fat to the sprouts. Sauté till tender and caramelized..
- Set aside pour any drippings on top, and serve. I hope you enjoy!!!.
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