Simple Way to Prepare Speedy Black Eyed Peas Balls

Black Eyed Peas Balls.

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, black eyed peas balls. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Black Eyed Peas Balls is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They're nice and they look fantastic. Black Eyed Peas Balls is something which I've loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have black eyed peas balls using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Black Eyed Peas Balls:

1. {Get of A. Black Eyed Peas.
2. {Get 3 C of soaked and boiled.
3. {Prepare of B. Finely Minced.
4. {Make ready 1 of medium size brown onion.
5. {Make ready 1 of big red chillies or few bird eyed chillies.
6. {Make ready 1 tbsp of cooking oil.
7. {Make ready of C. Seasonings and extras.
8. {Get 1/2 tsp of ground white pepper.
9. {Take 1 tbsp of rice flour.
10. {Make ready 1 tsp of baking powder.
11. {Prepare 2 tbsp of finely minced herb (any kind - optional).
12. {Get 2-3 tsp of chicken bouillon / chicken seasoning powder.
13. {Prepare of D. As needed- Cheese for stuffing (optional).
14. {Take of E. Final coating.
15. {Take 2 of eggs - beaten.
16. {Make ready 1 C of panko / bread crumbs.

Steps to make Black Eyed Peas Balls:

1. A - Soak 200 g (will make around 3 cups of tender peas once soaked) black eyed peas for few hours or overnight. Once soaked, cook 3 cups of peas until soft. Transfer to a food processor and pulse until almost fine. No water needed to pulse if using food processor. Alternatively, soft cooked peas can be mashed using potato masher too. Keep aside..
2. B - Finely mince brown onions and chillies. Sauté with 1-2 tbsp of oil until translucent..
3. Combine and mix A, B and C. It should be doughy. Taste and adjust seasoning accordingly. Take a small portion of this peas dough and shape into a small ball. Shape by hand or use a piece of clean and clear plastic to squeeze it round. See pic. If using cheese sticks, cut them small. Take a tbsp or less of peas dough. Flatten it and place cheese at the center, seal and shape into ball..
4. E - In a wok or deep sauce pan, heat enough oil for deep frying. Roll each ball in beaten eggs and coat evenly in bread crumbs. Turn the heat to medium low and fry until balls are lightly browned. TIPS 👉🏻 For a crispier balls, once fried, leave to cool and then place in a preheated oven at 160°C for few minutes. The outer layer of These balls will stay nice and crisp even after cooled. Cool completely before storing in any bowl with lid..
5. Serve with homemade sauce or just tomato ketchup and creamy mayonnaise..

So that is going to wrap it up with this exceptional food black eyed peas balls recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!