Simple Way to Make Any-night-of-the-week Peking Duck Pizza
Peking Duck Pizza.
Hey everyone, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, peking duck pizza. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Peking Duck Pizza is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It's simple, it's quick, it tastes delicious. They are fine and they look fantastic. Peking Duck Pizza is something that I've loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook peking duck pizza using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Peking Duck Pizza:
- {Prepare of boneless duck breast, skin on.
- {Prepare of hoisin sauce.
- {Make ready of small won-ton wrappers, cut 1/2 inch strips.
- {Take of olive oil, for frying.
- {Prepare of pizza crusts (9 inch size).
- {Make ready of cornmeal (to dust pan).
- {Prepare of hoisin sauce.
- {Make ready of mozzarella cheese, shredded.
- {Take of scallions, white part only, slivered.
- {Make ready of mushrooms (white, oyster & shitake).
Steps to make Peking Duck Pizza:
- Bake duck which has been coated with hoisin sauce and chill. Cut into 1/8 inch slices. Fry won ton strips in hot olive oil (375 degrees F) until brown and crisp. Drain and set aside..
- Saute mushrooms in one tablespoon olive oil and set aside. Make or use purchased pizza dough (two 9 inch rounds)..
- Spread 1 to 2 teaspoons of hoisin sauce over the dough. Cover with the mozzarella, slivered green onions and sliced duck. Spread the sauteed mushrooms over duck..
- Bake (preferably on a pizza stone) at 500 degrees F for 9 to 10 minutes or until cheese is bubbly. Slice the pizza and then top with the won tons and drizzle on more hoisin sauce in a spider web pattern..
So that is going to wrap it up with this special food peking duck pizza recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!