Recipe of Super Quick Homemade Fish chop

Fish chop.

Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to prepare a special dish, fish chop. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Fish chop is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It's easy, it is quick, it tastes yummy. They are nice and they look wonderful. Fish chop is something which I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have fish chop using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Fish chop:

1. {Get 300 gm of Bombay duck boiled.
2. {Prepare 1 tbsp of ginger garlic paste.
3. {Prepare 1 of large onion chopped.
4. {Take 1 tsp of red chilli Powder.
5. {Make ready 1 tsp of garam masala powder.
6. {Prepare 2 tsp of gram flour.
7. {Make ready 1 of egg.
8. {Prepare 1/2 cup of biscuit crumb.
9. {Take To taste of salt and sugar.
10. {Prepare As needed of oil.

Steps to make Fish chop:

1. Remove bones of the fish.
2. Add all the ingredients except gram flour, biscuit crumb,egg and oil.
3. Mix all and give a shape of cylinder.
4. Now beat the egg with salt.
5. Coat the fish chop with besan.
6. Dip it into egg and roll over biscuit crumb.
7. Heat oil and fry the fish chop.
8. Serve it with sauce and onion rings..

So that is going to wrap it up with this special food fish chop recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!