Recipe of Homemade Peking Duck Pizza
Peking Duck Pizza.
Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, peking duck pizza. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Peking Duck Pizza is one of the most popular of recent trending foods on earth. It is simple, it's quick, it tastes delicious. It's appreciated by millions every day. Peking Duck Pizza is something that I've loved my whole life. They're nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have peking duck pizza using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Peking Duck Pizza:
- {Prepare 500 g of boneless duck breast, skin on.
- {Take 2 tablespoons of hoisin sauce.
- {Prepare 10 of small won-ton wrappers, cut 1/2 inch strips.
- {Take 1 cup of olive oil, for frying.
- {Prepare 2 of pizza crusts (9 inch size).
- {Get of cornmeal (to dust pan).
- {Get 1/4 cup of hoisin sauce.
- {Take 1 1/2 cup of mozzarella cheese, shredded.
- {Prepare 8 of scallions, white part only, slivered.
- {Take 2 cups of mushrooms (white, oyster & shitake).
Instructions to make Peking Duck Pizza:
- Bake duck which has been coated with hoisin sauce and chill. Cut into 1/8 inch slices. Fry won ton strips in hot olive oil (375 degrees F) until brown and crisp. Drain and set aside..
- Saute mushrooms in one tablespoon olive oil and set aside. Make or use purchased pizza dough (two 9 inch rounds)..
- Spread 1 to 2 teaspoons of hoisin sauce over the dough. Cover with the mozzarella, slivered green onions and sliced duck. Spread the sauteed mushrooms over duck..
- Bake (preferably on a pizza stone) at 500 degrees F for 9 to 10 minutes or until cheese is bubbly. Slice the pizza and then top with the won tons and drizzle on more hoisin sauce in a spider web pattern..
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