Steps to Make Favorite Methi sabzi

Methi sabzi.

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, methi sabzi. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Methi sabzi is one of the most well liked of current trending foods in the world. It's easy, it is fast, it tastes delicious. It's enjoyed by millions daily. They're fine and they look fantastic. Methi sabzi is something which I've loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have methi sabzi using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Methi sabzi:

1. {Prepare 1 bunch of Methi(fenugreek)leaves.
2. {Take 4 of Onion.
3. {Get 6 of Garlic cloves chopped.
4. {Take 1 of Green chilli.
5. {Get 1 tsp of Turmeric powder.
6. {Prepare 1/2 tsp of Red chilli powder.
7. {Get 4 of Bombay duck.
8. {Take 1 of Potato thinly chopped.
9. {Take 3 tsp of Oil.
10. {Take of to taste Salt.

Instructions to make Methi sabzi:

1. Heat oil in a vessel add onion & salt.
2. Add green chilli & garlic too,cook in low flame till onion turns soft.
3. Now add turmeric & red chilli powder, add methi & Lil water cover & cook in low flame from 15 mnt.
4. Add Bombay duck or prawns & potato too.
5. Cook till all the water soak, serve wth chapati & papad..

So that is going to wrap it up for this exceptional food methi sabzi recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!