Recipe of Award-winning Spicy Thai Basil Prawns (Pad Krapow Guung)

Spicy Thai Basil Prawns (Pad Krapow Guung).

Hello everybody, it's Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, spicy thai basil prawns (pad krapow guung). One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Spicy Thai Basil Prawns (Pad Krapow Guung) is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They're fine and they look fantastic. Spicy Thai Basil Prawns (Pad Krapow Guung) is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have spicy thai basil prawns (pad krapow guung) using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Thai Basil Prawns (Pad Krapow Guung):

1. {Take 165 g of fresh king prawns.
2. {Take 1 tablespoon of oyster sauce.
3. {Make ready 1 tablespoon of soy sauce.
4. {Make ready 2 teaspoons of fish sauce.
5. {Take 1 teaspoon of brown sugar.
6. {Make ready 2 tablespoons of vegetable oil.
7. {Take 2-3 clove of garlic (peeled and finely chopped).
8. {Prepare 1 handful of green bean (chopped).
9. {Take 3-4 of Thai bird eyes chilli (finely sliced).
10. {Prepare 1 of couple handful of holy basil or Thai basil.
11. {Prepare of Ground white pepper.
12. {Take of Cucumber to serve with the dish.
13. {Get 2 cups of cooked jasmine rice.
14. {Prepare 2 of duck eggs (can use chicken eggs) but duck egg will give a lovely orange yolk.
15. {Get of (You can deep fry basil for garnish too).

Instructions to make Spicy Thai Basil Prawns (Pad Krapow Guung):

1. Heat large wok over high heat. Drizzle in oil. Add garlic, chilli and stir fry until garlic start turn to golden, 2 to 3 minutes. Add prawns in and continue cooking on high heat until some of the juices start to caramelize in the bottom of the pan. Add green beans then add soy sauce, oyster sauce and fish sauce cook and stir until sauce begins to caramelize, about 1 minute. Add sugar and stir well..
2. Stir in basil. Cook and stir until basil is wilted, about 20 seconds and add some ground pepper in. You can ad a little bit of water if the sauce become a little bit dry. Turn the heat off..
3. On a small highheat pan, add 1 tbsp vegetable cooking oil, add egg one at the time. Leave it until corner of white egg become crispy but yolk still runny. Take it out and cook another one..
4. Fried a handful of basil in hot oil for 5-6 min.
5. Serve with rice and cucumber 🥒.

So that's going to wrap it up with this exceptional food spicy thai basil prawns (pad krapow guung) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!