Recipe of Any-night-of-the-week Knorr Bird’s nest with cheese balls

Knorr Bird’s nest with cheese balls.

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, knorr bird’s nest with cheese balls. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Knorr Bird’s nest with cheese balls is one of the most well liked of current trending foods on earth. It is easy, it's fast, it tastes yummy. It's enjoyed by millions daily. Knorr Bird’s nest with cheese balls is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook knorr bird’s nest with cheese balls using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Knorr Bird’s nest with cheese balls:

1. {Prepare of recipe for bird’s nest.
2. {Take of Ingredients.
3. {Take 1 teaspoon of chilli powder.
4. {Take 1 of chicken breast fillets (boiled and mashed).
5. {Make ready 2 tablespoon of garam masala.
6. {Take 3 of boiled potatoes, peeled and mashed.
7. {Take 1/2 cup of cilantro, finely chopped.
8. {Make ready 1/4 cup of KNORR crispy chicken mix.
9. {Take to taste of Salt.
10. {Prepare of Oil to fry.
11. {Make ready of For coating.
12. {Take 1/4 cup of all purpose flour mixed with water or eggs.
13. {Prepare 2 cups of vermicilli (semiya).

Steps to make Knorr Bird’s nest with cheese balls:

1. Fir cheese balls : Take half cup yogurt.in a pan add yogurt and let it cook.water will get separated and strains the yogurt and add slice cheese and make the balls.
2. For nest :Peel the boiled potatoes and place it over a kitchen tissue or cotton towel about 15-20 minutes. Mash and set aside.
3. Mix KNORR CRISPY CHICKEN MIX, chilli powder, garam masala, cilantro,chicken,potatoes and salt and roll into a dough. It should look like roti or pizza dough.
4. Pinch a small amount and roll into a large ball. Press it flat in your palm. Press it gently to form a thick patty.
5. Dip the patty in egg or all purpose flour-water mixture and then immediately roll it over the vermicilli. Set aside.
6. Fry the nest and serve hot with ketchup or mint chutney.

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