Recipe of Any-night-of-the-week Nasi Goreng 🍚

Nasi Goreng 🍚.

Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, nasi goreng 🍚. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Nasi Goreng 🍚 is one of the most popular of recent trending foods on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Nasi Goreng 🍚 is something which I've loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have nasi goreng 🍚 using 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Nasi Goreng 🍚:

1. {Get 1 cup of cold rice (ideal for leftover rice).
2. {Make ready 1 of leek, take the hard skin off and finely chopped.
3. {Get 1 cup of mixed frozen vegetable (or can use frozen peas).
4. {Get 1 tbsp of fishsauce (soysauce for began version).
5. {Prepare 2 tbsp of kicap manis (or sweet soy sauce).
6. {Make ready of Some vegetable cooking oil.
7. {Prepare 2 of eggs (optional).
8. {Prepare of Salt and pepper to taste.
9. {Make ready of Spices paste.
10. {Make ready 2 of shallots, peeled and chopped.
11. {Prepare 3 clove of garlic, peeled and chopped.
12. {Get 1 tsp of ground white pepper.
13. {Take 1-2 of red bird eye chilli, chopped.
14. {Get 1 tbsp of shrimp paste (optional) (can use miso paste for vegan option).
15. {Make ready of Side garnish.
16. {Get of Cucumber.
17. {Prepare of Tomato.
18. {Take of Crispy shallots.
19. {Get of Sambal.

Steps to make Nasi Goreng 🍚:

1. Pound your spices together in the pastel and mortar until it becomes paste. Leave it aside..
2. Add some vegetable cooking oil in a wok or pan (medium high heat), add your paste in and stir well for 2-3 min until your paste smell lovely and fragrant. Add leeks and frozen vegetables in, mix well and add rice in then stir and mix them up nicely..
3. Add some fishsauce, kicap manis Mix them well again. Seasoning with salt and pepper and turn the heat off..
4. In another small saucepan or pan, add about 2-3 tbsp vegetable cooking oil, wait until the oil hot, add an egg at a time, fry until the edge become crispy for 1-2 min. It’s really personal preference how well done you would like your egg yolk to be..
5. Plate up, serve your rice, add egg on top. Serve with freshly sliced cucumber, tomato and sambal on the side for an dxtra kick.

So that is going to wrap this up for this exceptional food nasi goreng 🍚 recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!