Recipe of Quick Garlic Bombil fry
Garlic Bombil fry.
Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, garlic bombil fry. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Garlic Bombil fry is one of the most favored of recent trending foods in the world. It is simple, it's fast, it tastes delicious. It is enjoyed by millions daily. Garlic Bombil fry is something that I've loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have garlic bombil fry using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Garlic Bombil fry:
- {Prepare of ginger garlic coriander paste.
- {Take of lemon.
- {Take of bombay duck (bombil) fish.
- {Prepare of Salt.
- {Make ready of Turmeric powder.
- {Get of red chilli powder.
- {Take of Oil for shallow frying.
- {Get of Rice flour.
- {Take of Sooji.
Instructions to make Garlic Bombil fry:
- Clean the bombil and add lemon juice and salt and keep them aside for 20 mins.
- Then squeeze them in order to remove the excess water. Then add turmeric ginger garlic coriander paste and set it aside for another 10-15 minutes.
- Takes rice flour and suji in a dish.add some salt turmeric and red chilli powder to it and mix it well. Heat the oil in a pan. Coat the bombil with the dry ingredients(rice flour and suji)and fry till they become nice golden brown and crispy.
- Serve them hot and the garlic bombil fry is ready..
So that is going to wrap it up with this exceptional food garlic bombil fry recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!