Steps to Prepare Award-winning Brad's duck gumbo

Brad's duck gumbo. Learn how to make a Duck Sausage Shrimp Gumbo Recipe! I hope you enjoy this Duck Sausage Shrimp Gumbo Recipe. Свернуть Ещё. A duck-fat roux and tender duck leg meat meets grassy herbal okra in this special occasion version of the classic Creole stew.

Gumbo is Jambalaya Jake's alligator sidekick, who behaves more like a henchman than a pet and has been known to be smarter than his master. This recipe is for a Cajun style gumbo that has been modified by adding in some local ingredients from the Midwest. If you are not able to find a duck, then you can substitute a chicken of the same weight.

Hello everybody, it's Drew, welcome to our recipe page. Today, we're going to prepare a special dish, brad's duck gumbo. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Learn how to make a Duck Sausage Shrimp Gumbo Recipe! I hope you enjoy this Duck Sausage Shrimp Gumbo Recipe. Свернуть Ещё. A duck-fat roux and tender duck leg meat meets grassy herbal okra in this special occasion version of the classic Creole stew.

Brad's duck gumbo is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It's easy, it's fast, it tastes delicious. They are fine and they look fantastic. Brad's duck gumbo is something that I've loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook brad's duck gumbo using 23 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Brad's duck gumbo:

1. {Get 1 of boneless skinless breasts from 6 ducks.
2. {Take 1/2 cup of butter.
3. {Make ready 1/2 cup of flour.
4. {Prepare 1 small of onion chopped.
5. {Take 2 cup of water.
6. {Get 3/4 cup of good port wine.
7. {Take 28 oz of can stewed tomatoes.
8. {Prepare 14 oz of can tomato sauce.
9. {Take 14 oz of can sliced okra.
10. {Prepare 1 tbsp of smoked paprika.
11. {Prepare 1 tbsp of + cajun seasoning.
12. {Make ready 1 tsp of salt.
13. {Make ready 1/2 tbsp of Italian seasoning.
14. {Get 1 tsp of crushed red pepper.
15. {Get 4 of bay leaf.
16. {Take 4 clove of garlic, minced.
17. {Get 2 tbsp of balsamic vinegar.
18. {Get 1 of keilbasa loop sausage, sliced 1/2" thick.
19. {Take 1 small of can of diced green chiles.
20. {Make ready 1 tbsp of franks red hot.
21. {Make ready 1 tbsp of gumbo file.
22. {Get 1/4 cup of flat leaf parsley.
23. {Make ready 1 of cooked rice.

Gumbo (Louisiana Creole: Gombo) is a soup popular in the U. S. state of Louisiana, and is the official state cuisine. Gumbo consists primarily of a strongly-flavored stock, meat or shellfish, a thickener, and the Cajun/Creole "holy trinity" ― celery, bell peppers, and onions. Duck is added to the traditional spicy medley of shrimp, smoked sausage, bell peppers, onions, garlic, celery, and tomatoes to create a rich, hearty dish.

Instructions to make Brad's duck gumbo:

1. melt butter in a lg heavy dutch oven. add onions and saute until just tender..
2. meanwhile place cleaned duck breasts on a broiler pan. season with cajun spice and broil for 7 - 10 minutes depending on how thick they are. broil to rare and set aside.
3. add flour to onions and make a roux. this will be thick almost doughy. fry until flour starts getting tan in color the mix should smell nutty.
4. slowly add water and port wine in small amounts. stir constantly. if liquid is added too fast, flour will almost turn into dumplings..
5. add tomatoes and tomato sauce, vinegar, garlic and all seasonings except gumbo file..
6. let simmer for 10-15 minutes.
7. slice duck into thin slices.
8. add sausage, duck, hot sauce, gumbo file and green chiles. simmer 5 more minutes.
9. serve over hot cooked rice. garnish with parsley. i like mine spicy so i add extra.hot sauce.

Finally, add the gumbo file and stir. The longer it simmers, the better it gets. This is "Duck Gumbo" by Andrea Larimer on Vimeo, the home for high quality videos and the people who love them. See more ideas about gumbo, gumbo recipe, cajun recipes. Flavorful duck and andouille gumbo recipe with deep smokey undertones, thickened with both okra and file, and complmented with a.

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