Simple Way to Prepare Favorite Puto Paw

Puto Paw.

Hey everyone, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, puto paw. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Puto Paw is one of the most well liked of current trending meals in the world. It's enjoyed by millions daily. It's simple, it's fast, it tastes yummy. Puto Paw is something that I've loved my entire life. They're nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook puto paw using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Puto Paw:

1. {Make ready of Asado Filling.
2. {Prepare 2 tbsp of cooking oil.
3. {Get 6 cloves of garlic.
4. {Make ready 1 of medium onion.
5. {Get 1/2 kg of pork.
6. {Make ready 1/4 cup of soy sauce.
7. {Take 2 tbsp of oyster sauce.
8. {Prepare 1/4 cup of brown sugar.
9. {Prepare 2 tbsp of corn starch dissolve in ¼ cup water.
10. {Prepare of Rice Cake.
11. {Take 4 cups of all-purpose flour.
12. {Get 1/2 cup of white sugar.
13. {Get 4 tbsp of baking powder.
14. {Get 2 1/2 cup of water.
15. {Make ready 1 cup of evap milk.
16. {Get 1/4 cup of butter.
17. {Prepare 2 pcs of salted duck egg.

Steps to make Puto Paw:

1. In a large pan over medium heat, add the cooking oil, sauté the garlic and onion until soft and translucent. Add the pork and cook for 7 minutes or until lightly brown..
2. Add the soy sauce, oyster sauce and brown sugar. Stir until the sugar is dissolved. Simmer for 2-3 minutes..
3. Pour the cornstarch mixture then season with salt and pepper. Simmer for 1 minute or until the sauce thickened. Remove from the pan, let it cool and set aside..
4. In a large bowl, combine the flour, baking powder, sugar, butter and milk. Gradually add the water while continuously stirring until well blended..
5. Prepare the molders and grease with vegetable oil or melted butter. Pour about 1 tablespoon of batter mixture on each mold..
6. Then, put a teaspoonful of asado filling on each mold. Add some more batter up to ¾ full and top with a slice of salted duck egg..
7. Place in a steamer basket and steam for 10-15 minutes over boiling water. Remove from the steamer and let it cool for 10 minutes. Gently loosen the Puto Pao from mold and serve..

So that's going to wrap this up for this special food puto paw recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!