Recipe of Speedy Mixed potatoes in Duck Fat

Mixed potatoes in Duck Fat.

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, mixed potatoes in duck fat. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Mixed potatoes in Duck Fat is one of the most well liked of recent trending foods in the world. It is simple, it's fast, it tastes delicious. It is enjoyed by millions every day. They're nice and they look fantastic. Mixed potatoes in Duck Fat is something that I've loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have mixed potatoes in duck fat using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mixed potatoes in Duck Fat:

1. {Take 1/2 cup of duck fat.
2. {Get 1-1/2 pound of potatoes red and Yukon gold potatoes.
3. {Take To taste of salt.

Instructions to make Mixed potatoes in Duck Fat:

1. Slice some of the potatoes thin and some thick..
2. Heat the fat, fry the thin first..
3. Move to a paper towel to absorb excessive amounts of oil. Now fry the thicker German style potatoes..
4. Fry turning as needed as to not let it burn. Then when done move to a paper towel to absorb excessive amounts of oil and salt. Serve immediately. I hope you enjoy!!!.

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