Simple Way to Make Award-winning Spicy Fried Rice with Canned Spanish Mackerel (in tomato sauce)

Spicy Fried Rice with Canned Spanish Mackerel (in tomato sauce).

Spicy Fried Rice with Canned Spanish Mackerel (in tomato sauce)

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, spicy fried rice with canned spanish mackerel (in tomato sauce). It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Spicy Fried Rice with Canned Spanish Mackerel (in tomato sauce) is one of the most popular of current trending meals in the world. It's easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Spicy Fried Rice with Canned Spanish Mackerel (in tomato sauce) is something which I've loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have spicy fried rice with canned spanish mackerel (in tomato sauce) using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Spicy Fried Rice with Canned Spanish Mackerel (in tomato sauce):

  1. {Take As needed of - cooking oil.
  2. {Prepare 1/2 of brown onion - finely minced.
  3. {Make ready 1/2 tbsp of finely minced garlic.
  4. {Get 8 of bird eyed chilies - halved & crushed.
  5. {Prepare 2 of small canned spanish mackerel in tomato sauce.
  6. {Make ready 1 of big bowl Cold rice.
  7. {Get As needed of - seasoning or salt.
  8. {Get of Garnish.
  9. {Take of Finely chopped spring onion.
  10. {Make ready of Note:.
  11. {Take 1 of . Use chilies as needed.
  12. {Get 2 of . Use only few tbsp of the canned spanish mackerel tomato sauce if using the big can.
  13. {Prepare as needed of or use the sauce.

Instructions to make Spicy Fried Rice with Canned Spanish Mackerel (in tomato sauce):

  1. Heat enough cooking oil in a wok or deep pan. Add onion, garlic and chillies. Sauté until translucent and stir in canned spanish mackerel in tomato sauce. Mix well..
  2. Next, add cold rice. Stir until everything is well combined. Season and taste. Adjust seasoning accordingly. Keep stirring for more than 5 minutes. Cooking fried rice is not about mixing ingredients only until well combined. Rice & ingredients need to be cooked well so the rice will keep well..
  3. Garnish with chopped spring onion as needed..

So that is going to wrap it up for this exceptional food spicy fried rice with canned spanish mackerel (in tomato sauce) recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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